Bates Restaurant

Bates Restaurant

Simply Bates Cafe

Simply Bates Cafe

Wine List 2009

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Bates Restaurant

Bates Wine List 2009

White Wines by the glass

1 Bianco Sicilia, Vezzani, 2008 €4.95
(Sicilia: Cataratto, Grecanico) L

2 Divino, Produttore del Gavi, Cortese, 2008 €6.20
(Piedmonte: Cortese) L

3 Pinot Grigio, Endrizzi, 2008 €7.50
(Trentino: Pinot Grigio) M

4 Vermentino, Argiolas, 2008 €7.50
(Sardinia: Vermentino) M


Red Wines by the glass

5 Rosso Puglia, Vezzani, 2008    €4.95
(Puglia: Negramaro, Malvasia nera) L

6 Canto Rosso, Endrizzi, 2007    €6.25
(Trentino: Merlot) M

7 Chianti Collo Senesi, Salchetto, 2006    €7.50
(Tuscany: Sangiovese, Mammolo) M

8 Birillo, Tenuta Marsiliana, 2006     €9.30
(Maremma: Cabernet, Merlot) L


Please note:
For light easy drinking wines, (L)
For medium bodied wines (M)
For Full bodied wines (F)


White Wines by the bottle

9 Bianco Sicilia, Vezzani, 2008    €19.95
(Sicilia: Cataratto, Grecanico) L

10 Vicenne Trebbiano, Pieterantoni, 2008    ½ Bottle €14.90     €22.90
(Abruzzo: Trebbiano) L

11 Divino Cortese, Produttori del Gavi, 2008    €24.90
(Piedmonte: Cortese) L

12 Canto Bianco Endrizzi, 2008    €24.90
(Trentino) L

13 Orvieto Classico, Brugnoli, 2007    €27.50
(Umbria: Orvieto) M

14 Bianco di Custoza, Aldegherie, 2007    €29.90
(Veneto: Trebbiano Toskana) M

15 Pinot Grigio, Endrizzi, 2008    €29.90
(Trentino: Pinot Grigio) M

16 Chardonnay Endrizzi, 2007     €29.90
(Trentino: Chardonnay) L

17 Vermentino, Argiolas, 2008     €29.90
(Sardinia: Vermentino) M

18 Nosiola Endrizzi, 2007    €31.00
(Trentino: Nosiola) M
(Best of wine in Ireland 2008)

19 Sauvignon Blanc, Conte Brandolini, 2007    €31.00
(Friuli: Sauvignon Blanc) L

20 Gavi di Gavi, Produttori del Gavi, 2007    €31.00
(Piedemonte: Cortese)

21 Masetto Bianco, Endrizzi 2007    €38.00
(Trentino: Sauvignon, Traminer, Pinot Bianco) F


Red Wines by the bottle

22 Rosso Puglia, Vezzani, 2007     €19.90
(Puglia: Negroamaro, Malvasia nera) L

23 Montepulciano Vicenne, 2007     ½ Bottle €14.90    €22.90
(Abruzzo: Montepulciano) L

24 Canto Rosso, Endrizzi, 2007     €24.90
(Trentino:Merlot) L

25 Chianti Colli Senesi, Salchetto, 2006     €29.90
(Tuscany: Sangiovese) M

26 Morellino di Scansano, Serpaia Maremma, 2007    €31.00
(Maremma: Sangiovese) M

27 Cabernet Sauvignon, Endrizzi, 2006    €31.00
(Trentino: Cabernet) L

28 Montepulciano Coste delle Plaia, Jarno Trulli, 2006    €31.00

(Abruzzo: Montepulciano) M

29 Valpolicella Ripasso, Le Tobele, 2006    €33.00
(Veneto: Rondinella, Corvina) M

30 Ramitello, Di Majo Norante, 2006    €37.00
(Molise) F

31 Aglianico , Di Majo Norante, 2006     €37.00
(Molise: Aglianico) M
(Best of Wine in Ireland 2008)

32 Birillo, Tenuta Marsiliana, 2006    €37.50
(Maremma: Cabernet/Merlot) L

33 Dolcetto d alba, Luciano Sandrone, 2006    €38.00
(Piedemonte: Dolcetto) L

34 Chianti Classico, Fattoria le Corti 2006    €39.00
(Tuscany: Sangiovese) M

35 Brancaia Tre, La Brancaia 2006    €39.00
(Tuscany: Sangiovese, Cabernet, Merlot) M
(Best of Wine in Ireland 2008)

36 Costerra Cannonau, Argiolas, 2006     €39.00
(Sardinia: Cannonau) F
(Best of Wine in Ireland 2008)

37 Masetto Nero ,Endrizzi, 2006    €41.00
(Trentino: Cabernet, Teroldego, Merlot) M

38 Rosso di Montalcino, Ciacci Piccolomini, 2006     €42.00
(Tuscany: Sangiovese Grosso) M
(Best of Wine in Ireland 2008)

39 Vino Nobile di Montepulciano, Salchetto, 2004     €54.00
(Tuscany: Prugnolo Gentile) F

40 Le Difese, Tenuta San Guido, 2007    €58.00
(Bolgherie:Cabernet, Merlot) M
(Best of Wine in Ireland 2008)

41 Amarone, Le Tobele, 2004    €59.00
(Veneto: Rondinella, Corvina) F

42 Chianti Classico Riserva, Capannelle, 2004     ½ Bottle €34.00    €62.00
(Tuscany:Sangiovese) F

43 Valmaggiore Nebbiolo d alba, Luciano Sandrone, 2005    €64.00
(Piedemonte: Nebbiolo) M

Bates Wine Collection

44 Barolo Ravera, Elvio Cogno, 2004     €75.00
(Piedemonte: Nebbiolo)

45 Chardonnay, Capannelle, 2006   ½ Bottle €39.00     €75.00
(Tuscany:Chardonnay)

46 Gran Masetto, Endrizzi 2005    €79.00
(Trentino: Teroldego)

47 Ilatraia, La Brancaia, 2001    €79.00
(Tuscany, Maremma: Cabernet, Pettit Verdot)

48 Guidalbertho, Tenuta San Guido, 2005     €79.00
(Tuscany, Bolgheri: Sangiovese, Merlot)

49 Brunello di Montalcino, Ciacci Piccolmini , 2003    €79.00
(Tuscany: Sangiovese Grosso)

50 Brancaia Il Blu, La Brancaia 2005    €81.00
(Tuscany: Sangiovese, Cabernet, Merlot)

51 Brunello Pianrosso, Ciacci Piccolomini2004    €90.00
(Tuscany: Sangiovese Grosso)

52 Turriga, Argiolas, 2003    €111.00
(Sardinia: Cannonau)

53 Solare, Capannelle 2001/97    €127.00
(Tuscany: Sangiovese, Malvasia Nera)

54 Barolo Cannubi Boschis, Luciano Sandrone 2003    €155.00
(Piedemonte: Nebbiolo)

55 Sassicaia, Tenuta San Guido, 2004    €174.00
(Tuscany, Bolgheri: Cabernet Sauvginon)
 

Sparkling Wines

Glass  / Bottle

56 Prosecco, Cantina Endrizzi 2007 (Trentino Alto Adige) €7.50 / €29.50
57 Franciacorta Saten, Antica Fratta (Lombardia) €78.00
Champagne


Bottle

58 Champagne Pierre Paillard Grand Cru Brut €76.00
59 Champagne Pierre Paillard Grand Cru Rose €84.00
60 Bollinger Special Cuvee €98.00
61 Bollinger Grand Annee 1997 €130.00


Port by Glass

62 Niepoort LBV  €7.00
63 Niepoort Vintage 1987 €11.00

Brandy/ Grappa By Glass

64 Vecchia Romagna (10 yr old) €7.00
65 Armagnac Saint-vivant VSOP €10.00
66 Armagnac Saint-vivant VS €12.50
67 Maxam Nebbiolo Grappa € 5.00
68 Maxam Maestra Grappa € 5.00
69 Grappa Gewurztraminer, by Pilzer € 6.50
70 Grappa Brancaia, by Bertha € 8.50

 
 
 

 

 

Awards & Reviews

Restaurants Association of Ireland 2010

Marino Monterisi of Bates Restaurant was awarded winner of their Best Chef in County Wicklow at the Leinster Region Finals held April 13th Killiney Castle Hotel.


Irish Times Review August 2009
TOM DOORLEY:
Authentic and generous

"WHEN YOU WALK into a restaurant and the first thing you see are little bottles of the lovely Brancaia estate extra virgin olive oil on every table, you know you’re likely to be in good hands.

 

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Rathdrum, Co Wicklow, Ireland

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